AccorHotel
We Staffed LLC
A leading hospitality company in Dubai seeks a skilled Kitchen Manager to oversee kitchen operations and ensure adherence to HACCP standards. The role involves managing kitchen staff, coordinating with other departments, and maintaining high-quality food production. Ideal candidates should have 7-10 years of industry experience and strong leadership abilities. Additional benefits include an employee discount card and opportunities for personal development.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.