Line Cook & Baker — Quality Food, Timely Prep

Marriott Hotels & Resorts; Abu Dhabi; On-site; AED 25,000 - 60,000; Full time

Job summary

A leading hotel chain in the United Arab Emirates is looking for a skilled food preparation specialist to join their culinary team. The ideal candidate will have at least 3 years of relevant experience and a technical/vocational degree. Responsibilities include cooking food to high standards, monitoring food quality, and assisting with management tasks like training staff. This role emphasizes teamwork and professional communication, ensuring an enjoyable dining experience for guests.

Qualifications

• At least 3 years of related work experience.
• Ability to follow recipes and quality standards.
• Maintain professional appearance and confidentiality.

Responsibilities

• Prepare and cook food according to established standards.
• Assist management with hiring and training of staff.
• Monitor food quality and inform about specials.

Skills

Food preparation

Safety procedures

Team collaboration

Professional communication

Education

Technical Trade or Vocational School Degree

Job description

A leading hotel chain in the United Arab Emirates is looking for a skilled food preparation specialist to join their culinary team. The ideal candidate will have at least 3 years of relevant experience and a technical/vocational degree. Responsibilities include cooking food to high standards, monitoring food quality, and assisting with management tasks like training staff. This role emphasizes teamwork and professional communication, ensuring an enjoyable dining experience for guests.