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271

Junior Chef jobs in United Kingdom

Commis I - Arabic Kitchen

Autograph Collection

Dubai
On-site
AED 60,000 - 120,000
20 days ago
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Commis 2 (Main Kitchen) - The Abu Dhabi EDITION

EDITION

Abu Dhabi
On-site
AED 30,000 - 40,000
20 days ago

Bakery Commis

Azadea Group

Dubai
On-site
AED 25,000 - 60,000
20 days ago

Bakery Commis - Mass Recruiting

Azadea Group

United Arab Emirates
On-site
AED 120,000 - 200,000
20 days ago

Commis 2 Indian Cuisine

Marriott Hotels Resorts

Dubai
On-site
AED 45,000 - 70,000
20 days ago
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Commis 2 - Indian Kitchen, Global Training & Growth

Marriott Hotels Resorts

Dubai
On-site
AED 45,000 - 70,000
20 days ago

Food & Beverage Intern

EDITION

Dubai
On-site
AED 60,000 - 120,000
20 days ago

Commis 1 – Luxury Hotel Kitchen, Global Training

JW Marriott

Dubai
On-site
AED 110,000 - 184,000
20 days ago
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Bakery Commis: Fast-Paced Prep & Safety

Azadea Group

United Arab Emirates
On-site
AED 120,000 - 200,000
20 days ago

Cook II Pastry

Marriott Hotels Resorts

Sharjah
On-site
AED 60,000 - 120,000
20 days ago

Pastry Cook II — Artful Desserts & Plating

Marriott Hotels Resorts

Sharjah
On-site
AED 60,000 - 120,000
20 days ago

Commis I: Cold Kitchen — Start Your Culinary Path

Hilton

Dubai
On-site
AED 60,000 - 120,000
20 days ago

Commis 1: Italian Gourmet Kitchen at a Luxury Hotel

FIVE Hotels and Resorts

Dubai
On-site
AED 120,000 - 200,000
20 days ago

Commis - Mass Recruiting

Azadea Group

United Arab Emirates
On-site
AED 120,000 - 200,000
20 days ago

Bakery Commis: Fresh Prep, Quality & Delivery

Azadea Group

United Arab Emirates
On-site
AED 25,000 - 60,000
20 days ago

Bakery Commis

Azadea Group

Dubai
On-site
AED 25,000 - 60,000
20 days ago

Commis I - Cold kitchen

Hilton

Dubai
On-site
AED 60,000 - 120,000
20 days ago

Bakery Commis

Azadea Group

United Arab Emirates
On-site
AED 25,000 - 60,000
20 days ago

Commis 1, Italian Cuisine - FIVE Palm Jumeirah

FIVE Hotels and Resorts

Dubai
On-site
AED 120,000 - 200,000
20 days ago

Bakery Commis

Azadea Group

Abu Dhabi
On-site
AED 25,000 - 60,000
20 days ago

Commis I Arabic Kitchen

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
20 days ago

Arabic Kitchen Commis I - Prep, Cook & Plate

Marriott Hotels Resorts

Dubai
On-site
AED 60,000 - 120,000
20 days ago

Commis I Pastry - DoubleTree by Hilton Sharjah

Hilton

Sharjah
On-site
AED 60,000 - 120,000
20 days ago

Commis 2 - LXR Eastern Mangroves Abu Dhabi (Pre-Opening)

Hilton Worldwide, Inc.

Abu Dhabi
On-site
AED 120,000 - 200,000
20 days ago

Commis 2 - Cold & Arabic Kitchen - Marriott Al Forsan

Marriott Hotels Resorts

Abu Dhabi
On-site
AED 60,000 - 120,000
20 days ago

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Commis I - Arabic Kitchen
Autograph Collection
Dubai
On-site
AED 60,000 - 120,000
Full time
20 days ago

Job summary

A prestigious hotel chain in Dubai is seeking a Cook to join their culinary team. The ideal candidate will prepare ingredients, operate kitchen appliances, and ensure the quality and safety of food. With a focus on teamwork and adherence to standards, this role is ideal for individuals with at least one year of cooking experience. Join Autograph Collection for a dynamic work environment where you can develop your skills and be part of an innovative team.

Qualifications

  • At least 1 year of related work experience in a kitchen environment.
  • Ability to follow recipes and quality standards.
  • Strong teamwork and communication skills.

Responsibilities

  • Prepare ingredients for cooking and wash fruits and vegetables.
  • Operate kitchen appliances like ovens and stoves.
  • Ensure food safety standards are met during preparation.

Skills

Food preparation
Cooking techniques
Food safety standards
Time management

Education

High school diploma or G.E.D. equivalent
Job description
POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience.
  • Supervisory Experience: No supervisory experience.
  • License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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