Commis 1 – Luxury Hotel Kitchen, Global Training

JW Marriott; Dubai; On-site; AED 110,000 - 184,000; Full time

Job summary

A luxury hotel in Dubai is seeking a skilled culinary professional to join their kitchen team. Responsibilities include preparing and cooking high-quality meals, ensuring food safety standards are met, and maintaining a clean work environment. Applicants should have a culinary degree or equivalent experience, excellent knowledge of food preparation and sanitation practices, and the ability to thrive in a fast-paced kitchen setting. This role offers opportunities for professional growth in a dynamic working atmosphere.

Benefits

Competitive salary

Accommodation and meals

Transportation

Medical and life insurance

Discounted stays at hotels worldwide

Career development opportunities

Qualifications

• Experience in a high-volume kitchen is essential.
• Knowledge of food safety regulations and sanitation standards is required.
• Ability to follow recipes and maintain consistency in food quality.

Responsibilities

• Prepare and cook food according to recipes and standards.
• Monitor food quality and take action during busy periods.
• Maintain cleanliness and organization of the kitchen.

Skills

Kitchen management

Food preparation

Sanitation practices

Team collaboration

Education

Culinary degree or equivalent experience

Tools

Ovens and grills

Food storage systems

Job description

A luxury hotel in Dubai is seeking a skilled culinary professional to join their kitchen team. Responsibilities include preparing and cooking high-quality meals, ensuring food safety standards are met, and maintaining a clean work environment. Applicants should have a culinary degree or equivalent experience, excellent knowledge of food preparation and sanitation practices, and the ability to thrive in a fast-paced kitchen setting. This role offers opportunities for professional growth in a dynamic working atmosphere.