Minor International
Kerzner International Management
Kerzner International Management
Fundamental Hospitality
Four Seasons Hotels and Resorts
PALAZZO VERSACE DUBAI
Connect with headhunters to apply for similar jobsHilton
Hilton
Kerzner International Management
InterContinental Hotels Group
Apt Resources
AccorHotel
Hilton Worldwide, Inc.
InterContinental Hotels Group
InterContinental Hotels Group
W Hotels
A luxury hospitality brand is seeking a creative Bar Professional to develop original beverages and ensure guest satisfaction. You will be responsible for serving drinks, maintaining the bar's professionalism, and adhering to beverage standards. The ideal candidate should have a college diploma in hotel/event management and previous experience in a leadership role within food and beverage. Join a dynamic team and create memorable experiences for guests in a stunning location.
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.