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Fast Food Manager

Kencorp

Pretoria

On-site

ZAR 200 000 - 300 000

Full time

2 days ago
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Job summary

A leading restaurant chain is seeking an experienced Manager to oversee operations in Pretoria, South Africa. The ideal candidate will have a minimum of 23 years in management within the QSR or hospitality industry, with proven skills in leadership, communication, and problem-solving. Responsibilities include managing daily operations, staff training, compliance with regulations, and enhancing customer satisfaction. Competitive salary and benefits offered.

Qualifications

  • Minimum 23 years experience in a management role within the QSR / fast food or hospitality industry.
  • 3 years experience with GAAP / Micros required.
  • Excellent communication and problem-solving abilities.

Responsibilities

  • Oversee daily operations of the restaurant ensuring speed and quality.
  • Lead, train, and motivate a team of front-line staff.
  • Manage stock levels and ensure compliance with health regulations.

Skills

Leadership
Communication
Problem-solving
Team motivation
Customer service

Education

Matric certificate
Hospitality or Business Management qualification

Tools

GAAP
Micros
Job description
Responsibilities
  • Oversee daily operations of the restaurant, ensuring speed, quality, and cleanliness
  • Lead, train, and motivate a team of front-line staff and shift supervisors
  • Manage stock levels, supplier orders, and inventory control
  • Ensure compliance with food safety, hygiene, and health regulations
  • Handle customer queries and resolve complaints with professionalism
  • Monitor sales performance and implement strategies to boost revenue
  • Prepare staff rosters and manage labour costs within budget
Requirements
  • Minimum 23 years experience in a management role within the QSR / fast food or hospitality industry
  • 3 years GAAP / Micros experience
  • Strong leadership and people management skills
  • Excellent communication and problem-solving abilities
  • Ability to work flexible hours, including weekends and public holidays
  • Matric certificate
  • (Hospitality or Business Management qualification is a plus)
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