EN - Food & Beverage Supervisor

FAIRMONT; Randburg; On-site; ZAR 300,000 - 400,000; Full time

Job summary

A prominent hotel chain in Randburg is seeking a Food & Beverage Supervisor to lead the team in delivering exceptional dining experiences. The ideal candidate will have strong interpersonal skills, a passion for food and beverage, and previous leadership experience. This role offers opportunities for professional development and a positive impact on the local community.

Benefits

Employee benefit card offering discounts

Learning programs and qualifications

Opportunities for development

Corporate Social Responsibility activities

Qualifications

• Previous experience in a similar leadership role is an asset.

Responsibilities

• Assist in leading, mentoring and training the Food & Beverage Operations team.
• Supervise and delegate duties; ensure brand standards are maintained.
• Liaise with kitchen to ensure the highest standard of food quality and visual appeal.

Skills

Service focused personality

Passion for food and beverage

Interpersonal skills

Problem solving abilities

Job description

Overview

Company Description: Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality. Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.

Job Description

Food & Beverage Supervisor
Passionate about guest interaction, food and beverage? As a Food & Beverage Supervisor, you will lead your team to create unforgettable Food & Beverage experiences for our guests.

What is in it for you

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21

Responsibilities

• Assist in leading, mentoring and training the Food & Beverage Operations team
• Supervise and delegate duties; Ensure brand standards are maintained
• Liaise with kitchen to ensure the highest standard of food quality and visual appeal

Qualifications

• Your experience and skills include: Service focused personality is essential and a passion for everything food and beverage
• Previous experience in a similar leadership role is an asset
• Strong interpersonal and problem solving abilities and the ability to lead by example