Culinary Operations Director

Bebeecatering; Durban; On-site; ZAR 400 000 - 500 000; Full time

Job summary

A leading catering company in Durban seeks a Catering Manager to oversee food service operations. The role includes planning events, supervising staff, ensuring quality standards, and monitoring performance. Candidates should have a Grade 12 diploma and a Food and Beverage Diploma, along with 3-5 years of catering management experience. Proficiency in SAP and Kronos systems is advantageous. Join a dynamic team to enhance catering services and ensure customer satisfaction.

Qualifications

• Minimum 3-5 years of experience in catering management.
• Proficiency in SAP and Kronos systems is an advantage.

Responsibilities

• Plan and coordinate catering events and services.
• Establish operational standards for customer satisfaction.
• Supervise catering professionals and delegate tasks effectively.
• Monitor financial performance and safety protocols.

Skills

Leadership skills

Organizational skills

Communication skills

Problem-solving skills

Education

Grade 12 diploma

Food and Beverage Diploma

Tools

SAP

Kronos

Job description

Job Summary :

The Catering Manager is responsible for overseeing the planning and coordination of all aspects of food service operations, including establishing policies and procedures to ensure quality and efficiency.

This role involves supervising staff, delegating tasks as necessary, monitoring inventory, finances, and safety protocols.

Key Responsibilities :

• Plan and coordinate catering events and services.
• Establish operational standards and procedures to guarantee exceptional customer satisfaction.
• Supervise a team of catering professionals and delegate tasks effectively.
• Monitor financial performance, inventory levels, and safety protocols to maintain high-quality standards.

Requirements :

• Grade 12 diploma or equivalent.
• Food and Beverage Diploma (3-year duration) is highly desirable.
• A minimum of 3-5 years of experience in catering management is essential.
• Proficiency in SAP and Kronos systems is an advantage.

Preferred Skills :

• Excellent leadership and organizational skills.
• Ability to set clear goals and measure performance.
• Strong communication and problem-solving skills.