Senior Director of Food & Beverage - Luxury Hotel Ops

InterContinental Hotels Group; Singapore; On-site; SGD 50,000 - 70,000; Full time

Job summary

A leading hospitality company in Singapore is seeking a driven manager for their venue. You will oversee operations, manage the team, and ensure an exceptional guest experience. The ideal candidate has experience in high-volume environments and strong commercial skills. You will foster collaboration, support staff growth, and drive adherence to responsible business practices. Joining us means being part of a culture that values well-being, diversity, and inclusiveness, with competitive benefits and growth opportunities.

Benefits

Competitive salary

Room discounts

Comprehensive training

Qualifications

• Experience in a high-volume operation in a 4 to 5-star hotel.
• Commercial acumen with effective cost management.
• Ability to work in a fast-paced, dynamic setting.

Responsibilities

• Foster a harmonious team environment and ensure engagement.
• Manage guest experience scores and take ownership of service.
• Support IHG's Responsible Business initiatives.

Skills

Management of high-volume operations

Strong commercial acumen

Fluent English

Excellent organization

Proactive mindset

Creativity in food and beverage trends

Basic Excel proficiency

Tools

Point-of-Sale systems (e.g., MICROS)

Job description

A leading hospitality company in Singapore is seeking a driven manager for their venue. You will oversee operations, manage the team, and ensure an exceptional guest experience. The ideal candidate has experience in high-volume environments and strong commercial skills. You will foster collaboration, support staff growth, and drive adherence to responsible business practices. Joining us means being part of a culture that values well-being, diversity, and inclusiveness, with competitive benefits and growth opportunities.