Lead Group Pastry Chef: Create & Oversee Desserts

COREcruitment; Jeddah; On-site; SAR 120,000 - 150,000; Full time

Job summary

A well-established group in KSA is seeking a Group Pastry Chef to manage the entire pastry operation in Jeddah. The role involves creating and testing recipes, overseeing production quality, and training staff. Candidates should have proven experience in pastry and a culinary arts certification. A competitive salary package between SAR 15,000 and SAR 20,000 is offered, along with a focus on creativity and high-quality dessert production.

Qualifications

• Proven experience in pastry/baking.
• Experience in a fast-paced kitchen setting.

Responsibilities

• Design and test new recipes for cakes, pastries, breads, and desserts.
• Production and quality control.
• Recruit, train, and supervise pastry assistants and junior chefs.
• Monitor stock, order ingredients, and manage budgets.
• Ensure hygiene and sanitation standards.

Skills

Creativity

Attention to detail

Leadership

Knowledge of baking techniques

Sanitation knowledge

Education

Culinary arts certification

Job description

A well-established group in KSA is seeking a Group Pastry Chef to manage the entire pastry operation in Jeddah. The role involves creating and testing recipes, overseeing production quality, and training staff. Candidates should have proven experience in pastry and a culinary arts certification. A competitive salary package between SAR 15,000 and SAR 20,000 is offered, along with a focus on creativity and high-quality dessert production.