F&B Restaurant Team (Cruise Ships) English B2 Required

Carsea; Xico; Presencial; MXN 429,000 - 645,000; Jornada completa

Descripción de la vacante

A leading cruise line seeks dedicated waitstaff to join their Food & Beverage Restaurant Department onboard luxury cruise ships. Candidates require 1–2 years of experience in restaurant or hotel settings, and must communicate in English at an intermediate level. The opportunity offers a tax-free salary, paid flights, and the chance for international travel. Be part of a multicultural team that provides exceptional dining experiences to guests at sea.

Servicios

Tax-free salary

Paid flights to/from ship

Free accommodation

Free meals onboard

International travel opportunities

Multicultural work environment

Promotion opportunities

Formación

• Minimum 1–2 years of recent restaurant or hotel experience.
• Strong knowledge of service standards, particularly in dining environments.
• Intermediate to advanced level of English communication.

Responsabilidades

• Deliver outstanding table service adhering to brand standards.
• Maintain knowledge of menus and ensure guest satisfaction.
• Support daily restaurant operations and assist with guest requests.

Conocimientos

English communication

Guest service

Teamwork

Discipline

Adaptability

Descripción del empleo

Positions

Waiter • Assistant Waiter • Jr. Assistant Waiter • Bar Waiter • Restaurant Attendant • Utility Restaurant

Location

Onboard luxury cruise ships

Contract Type

6–8 month rotations

Salary

USD (tax‑free)

About the Opportunity

Join the Food & Beverage Restaurant Department onboard a world‑class cruise ship and be part of a high‑energy, professional, guest‑focused team delivering exceptional dining experiences at sea. Our restaurant operations combine fine dining service standards with international hospitality excellence.

Responsibilities

• Deliver outstanding table service following brand standards
• Maintain full knowledge of menus, specials, allergens & recommendations
• Ensure guest satisfaction through warm, attentive, professional service
• Support daily restaurant operations: setup, breakdown & cleanliness
• Assist with buffet service, beverage service, and guest requests
• Collaborate with team members to maintain smooth restaurant flow
• Follow all safety, sanitation & USPH protocols
• Maintain professional grooming and onboard etiquette at all times

What We Offer

• USD tax‑free salary
• Paid flights to/from the ship (varies by company)
• Free accommodation & meals onboard
• Free crew WiFi (most brands)
• International travel and career growth
• Multicultural work environment
• Opportunities for promotion to senior roles

Ready to Start Your Journey?

Apply now and join the F&B Restaurant Department onboard a leading international cruise brand. Your adventure at sea starts here.

Requirements

Required Before Interview

• English CV in Harvard format (PDF)
• Professional photo
• Official work reference (minimum one)
• Valid passport (or proof you’re applying for one)

Requirements

• Minimum 1–2 years of recent restaurant or hotel experience
• Strong knowledge of service standards (casual, premium or fine dining)
• English communication level: intermediate to advanced
• Ability to work in fast‑paced, multicultural environments
• Excellent guest service, teamwork, and professional attitude
• Willingness to live and work onboard for 6–8 month contracts
• Strong discipline, punctuality, and adaptability

Preferred Skills

• Wine & beverage knowledge
• Experience with POS systems
• Fine dining or luxury hotel background
• Upselling techniques
• Previous cruise experience (optional but a plus)