Almacenista de Comedores Ejecutivos

Citi; Ciudad de México; Presencial; MXN 50,000 - 200,000; Jornada completa

Descripción de la vacante

A leading financial services company in Mexico City seeks a General Services Chef Assistant to ensure high-quality dining experiences. Responsibilities include assisting the head chef in food production for executives, mentoring team members, and maintaining a positive work environment. Candidates should have 1-3 years of kitchen experience, strong organizational skills, and the ability to work under pressure. A High School diploma is required, and knowledge of culinary processes is preferred. This full-time role also emphasizes teamwork and discipline.

Formación

• 1-3 years prior kitchen experience required.
• Ability to adapt and work under pressure in a fast-paced environment.
• Demonstrated organizational skills.

Responsabilidades

• Assist the head chef in producing high-quality food for senior executives.
• Create an efficient dining operation, providing a creative culinary experience.
• Mentor and train other team members to develop their culinary style.

Conocimientos

Organizational skills

Teamwork

Communication

Resilience

Quantitative analysis

Results oriented

Process improvement

Discipline

Educación

High School diploma or equivalent

Herramientas

Excel

Database management

Descripción del empleo

The General Services Chef Assistant is an intermediate level professional responsible for performing culinary tasks to ensure a positive dining experience, in coordination with the General Services function. The overall objective is to utilize culinary knowledge and experience to influence the team to provide a high-quality dining experience and mitigate potential issues and customer complaints. This role works under limited supervision.

Responsibilities

• Assist the head chef and help produce high-quality food for senior executives of the Firm
• Utilize organizational skills to maintain work environment
• Train other team members, leveraging own culinary style and developing team members individual styles
• Create an efficient and seamless dining operation, and utilize knowledge to provide creative culinary experience
• Mentor others and act as team builder, setting high standards and positive tone for work dynamic
• Maintain flexibility to accommodate dynamic work environment and business needs
• Appropriately assess risk when business decisions are made, demonstrating particular consideration for the firm’s reputation and safeguarding Citigroup, its clients and assets, by driving compliance with applicable laws, rules and regulations, adhering to Policy, applying sound ethical judgment regarding personal behavior, conduct and business practices, and escalating, managing and reporting control issues with transparency.
• Recibir y controlar los insumos, almacenes y bodegas de perecederos y no perecederos, así como de material y equipos de servicio. (mantelería, uniformes, instrumentos para equipos de cocina y servicio)

Qualifications

• 1-3 years prior kitchen experience required
• Proven organizational skills
• Ability to adapt and work under pressure in fast-paced environment

Education

• High School diploma or equivalent

Escolaridad: Mínimo preparatoria preferente Lic. O Carrera a fin.

Experiencia laboral: 3 a 5 años comprobable recientes en las actividades.

Idiomas: Deseable

Conocimientos: Excel, Bases de Datos, Cruce de Información, Sistemas Internos, experiencia dentro del giro gastronómico. (Deseable)

Habilidades

• Trabajo en equipo.
• Resiliencia.
• Comunicación
• Análisis cuantitativo y numérico
• Enfoque a resultados
• Mejora de procesos para la optimización en la extracción de información
• Organización
• Priorización y puntualidad de actividades
• Disciplina

Job Family Group: Corporate Services

Job Family: General Services

Time Type: Full time

Citi is an equal opportunity employer, and qualified candidates will receive consideration without regard to their race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other characteristic protected by law.

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