Job Search and Career Advice Platform

Enable job alerts via email!

Term-Time School Kitchen Supervisor – Lead & Inspire

St George's School

Lancashire

On-site

GBP 28,000 - 33,000

Part time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A local educational institution in Lancashire is looking for a Cook Supervisor to manage daily kitchen operations and oversee food preparation standards. The ideal candidate will supervise the catering team, ensure hygiene compliance, and collaborate with management to deliver a quality dining experience. The position requires strong leadership skills and relevant culinary qualifications. This is a part-time role offering a competitive salary and opportunities for professional development.

Benefits

Access to health and wellbeing support
Opportunities for professional development
Employee benefits through Perkbox
Cycle to work scheme

Qualifications

  • Strong organisational skills and an understanding of school catering standards.
  • Proven ability to lead and motivate teams across multiple sites.
  • High level of communication and organisational skills.

Responsibilities

  • Oversee kitchen operations and ensure food safety standards.
  • Support food preparation and service.
  • Work closely with the Catering Manager to control costs and meet standards.

Skills

Culinary Experience
Food Handling
Restaurant Experience
Food Preparation Experience
Kitchen Experience
Hotel Experience
Taleo
Cake Decorating
Cooking
Baking
Sanitation
Knife Skills

Education

Recognised qualification in catering or hospitality at Level 4 or equivalent
GCSE English and Maths at grade C or above
Job description
A local educational institution in Lancashire is looking for a Cook Supervisor to manage daily kitchen operations and oversee food preparation standards. The ideal candidate will supervise the catering team, ensure hygiene compliance, and collaborate with management to deliver a quality dining experience. The position requires strong leadership skills and relevant culinary qualifications. This is a part-time role offering a competitive salary and opportunities for professional development.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.