Term-Time School Kitchen Manager: Lead & Inspire

Sodexo; Gloucester; On-site; GBP 60,000 - 80,000; Part time

Job summary

A global food service provider seeks a Chef Manager for a primary school in Gloucester. The role involves overseeing kitchen operations, managing a team, and ensuring top-notch food quality. You will support the team, develop menus, and handle costs while working Monday to Friday during term times. Ideal candidates have experience in large-scale cooking and can adhere to health regulations. Join a company that values work-life balance and employee wellbeing.

Benefits

Mental health support

Employee Assistance Programme

Health and wellbeing app

Sodexo Discounts Scheme

Retirement Plan

Volunteering Opportunities

Competitive compensation

Full training and uniform provided

Qualifications

• Must have expertise in cooking for up to 1300 students.
• Experience in similar settings preferred.
• Minimum 1 year of hands-on cooking experience.

Responsibilities

• Manage food replenishment and service area dismantling.
• Develop and inspire the kitchen team.
• Control catering operations, including costs.
• Ensure food and service standards are met.
• Create and develop menus.
• Conduct routine audits for compliance.

Skills

Cooking on a large scale

Recipe following

Staff supervision

Fresh produce use

Health and safety adherence

Ability to work under pressure

Positive leadership

Education

NVQ Level 2

Level 2 Food Safety Certificate

Job description

A global food service provider seeks a Chef Manager for a primary school in Gloucester. The role involves overseeing kitchen operations, managing a team, and ensuring top-notch food quality. You will support the team, develop menus, and handle costs while working Monday to Friday during term times. Ideal candidates have experience in large-scale cooking and can adhere to health regulations. Join a company that values work-life balance and employee wellbeing.