Term-Time Chef Manager: Lead Kitchen, Grow Profit & Menus

Aspens Services; Weston-super-Mare; On-site; GBP 60,000 - 80,000; Full time

Job summary

A catering company in Weston-super-Mare is looking for an experienced Chef Manager to oversee all catering operations at a school. The role requires strong leadership skills and a commitment to maintaining high food quality and safety standards. You'll work Monday to Friday during school term time, offering an excellent work-life balance with competitive pay of £14.50-£15.50 per hour. Great opportunities for career progression and skill development are provided.

Benefits

Career growth opportunities

Learning and Development support

Qualifications

• Experience using fresh ingredients in a craft-based environment.
• Financial understanding for managing gross profit and achieving sales targets.
• Line management experience is crucial.

Responsibilities

• Lead and motivate kitchen team members.
• Manage all aspects of the catering operation.
• Oversee menu development and unit costs.
• Ensure high standards of food and service are met.
• Conduct regular audits to maintain compliance.

Skills

Leadership

Team development

Knowledge of health and safety practices

Financial management

Education

OND or HND qualification

Job description

A catering company in Weston-super-Mare is looking for an experienced Chef Manager to oversee all catering operations at a school. The role requires strong leadership skills and a commitment to maintaining high food quality and safety standards. You'll work Monday to Friday during school term time, offering an excellent work-life balance with competitive pay of £14.50-£15.50 per hour. Great opportunities for career progression and skill development are provided.