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A catering service in the City Of London is seeking an experienced sweets specialist to prepare a variety of Indian sweets. The ideal candidate will have a minimum of 5 years of experience in sweet preparation and must demonstrate creativity in presentation, as well as knowledge of quality control and hygiene standards. This role requires the ability to work under pressure during events and festivals.
Proven experience in preparing a wide variety of Indian sweets (traditional & modern).
Skill in controlling consistency, taste, presentation, and shelf life of sweets.
Experience in quality control, hygiene, and food safety standards.
Ability to work under pressure during festivals, events, and bulk orders.
Minimum 5 years of relevant experience in sweet/dessert preparation
Prior work experience in reputed sweet shops, restaurants, or catering units.
Creativity in plating and presentation.