School Catering Manager – Lead Healthy School Kitchen

Academics Ltd.; United Kingdom; On-site; GBP 80,000 - 100,000; Full time

Job summary

A recruitment agency is seeking an experienced School Catering Manager for a full-time, temporary position in Worksop. You will oversee the kitchen's daily operations, manage staff, and ensure the provision of nutritious meals. Ideal candidates will have catering management experience, Food Hygiene Level 3, and excellent leadership skills. This role offers competitive pay and support from recruitment consultants.

Benefits

Competitive daily pay rates

Ongoing support from recruitment consultants

Flexibility in work environment

Temp to perm contracts

Refer a friend scheme

Qualifications

• Proven experience in catering management, preferably in education.
• Strong leadership and organisational skills.
• Food Hygiene Level 3 certificate is essential.
• Knowledge of allergen management and dietary requirements.
• Excellent communication and teamworking ability.
• Commitment to safeguarding children.
• Willingness to obtain an Enhanced DBS.

Responsibilities

• Manage the day-to-day operations of the school kitchen.
• Lead and motivate a small team of kitchen staff.
• Plan and prepare healthy meals in line with dietary requirements.
• Oversee stock management and ordering supplies.
• Ensure compliance with food hygiene regulations.

Skills

Catering management experience

Strong leadership

Food Hygiene Level 3

Knowledge of allergen management

Excellent communication skills

Job description

A recruitment agency is seeking an experienced School Catering Manager for a full-time, temporary position in Worksop. You will oversee the kitchen's daily operations, manage staff, and ensure the provision of nutritious meals. Ideal candidates will have catering management experience, Food Hygiene Level 3, and excellent leadership skills. This role offers competitive pay and support from recruitment consultants.