Restaurant Team Member

Haven Holidays; Chedgrave; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading holiday provider in the UK is hiring a Restaurant Team Member to create memorable dining experiences. Candidates should have strong communication skills and a positive attitude. This role involves greeting guests, taking orders, and ensuring cleanliness in a fast-paced environment. Experience is a plus, but not required. Flexibility to work evenings and weekends is essential for this full-time/part-time position.

Qualifications

• Previous experience in a restaurant or customer service role is a plus but not required.
• Flexibility to work evenings, weekends, and holidays is needed.

Responsibilities

• Greet guests, take orders, and ensure a positive dining experience.
• Work closely with kitchen and front-of-house staff during busy times.
• Maintain hygiene and cleanliness standards.

Skills

Strong communication skills

Positive, guest-oriented attitude

Ability to work in a fast-paced environment

Job description

Restaurant Team Member – Norfolk

Position: Restaurant Team Member

Type: Full-Time / Part-Time / Seasonal

Pay Rates: Up to 12.21 per hour depending on age

Join our One Great Team here at Haven as a: Restaurant Team Member where you'll play a key role creating unforgettable dining experiences for our guests.

We're on the hunt for a friendly, upbeat Restaurant Team Member to bring some fun and flavour to our team! In this role, you'll be the face of our restaurant - greeting guests with a smile, taking orders, serving delicious food, and creating a warm, welcoming vibe that keeps everyone coming back for more.

Key Responsibilities

• Greet guests, take orders, and ensure every customer has a positive dining experience.
• Work closely with kitchen and other front-of-house staff to ensure smooth operations, especially during busy times.
• Keep restaurant and serving areas clean and tidy, maintaining hygiene and cleanliness standards.
• Familiarise yourself with the menu, daily specials, and promotions to answer guest questions and make recommendations.

Requirements

• Previous experience in a restaurant, fast food or customer service role or as a waiter or waitress is a plus but not required.
• Strong communication skills and a positive, guest-oriented attitude.
• Ability to work efficiently in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays.