Regional Executive Chef: Lead Culinary Excellence

Compass Group; Wealden; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading catering service provider is seeking a skilled culinary professional to manage food preparation and delivery in an educational setting. You will oversee high-quality culinary standards, deliver training to onsite teams, and ensure compliance with food safety regulations. The ideal candidate will have a strong culinary background and leadership experience, along with a passion for delivering exceptional service. This role offers a comprehensive benefits package and opportunities for career growth.

Benefits

Contributory pension scheme

Career development programmes

Healthcare benefits

Exclusive travel discounts

Qualifications

• Proven culinary background in foodservice or catering environment.
• Experience delivering culinary skills training.
• High standards of personal presentation and integrity.

Responsibilities

• Plan and organise high-quality food preparation and delivery.
• Lead culinary training to enhance team skills.
• Ensure compliance with food safety and HSE regulations.

Skills

Culinary background

Strong leadership skills

Financial management experience

Experience in education settings

Proficient in Microsoft Office

Job description

A leading catering service provider is seeking a skilled culinary professional to manage food preparation and delivery in an educational setting. You will oversee high-quality culinary standards, deliver training to onsite teams, and ensure compliance with food safety regulations. The ideal candidate will have a strong culinary background and leadership experience, along with a passion for delivering exceptional service. This role offers a comprehensive benefits package and opportunities for career growth.