Quality Supervisor

Froneri; Bodmin; On-site; GBP 80,000 - 100,000; Full time

Job summary

A leading food manufacturing company located in Bodmin is seeking a Quality Assurance Team Leader to oversee quality inspections and manage a team. The ideal candidate will have relevant food industry qualifications and experience with BRC standards. Strong leadership and problem-solving skills are essential. This position offers competitive compensation and opportunities for career progression.

Qualifications

• Experience with British Retail Consortium (BRC) or similar standards preferred.
• Familiarity with food laws and certifications such as Food Safety Level 3.
• Strong attention to detail.

Responsibilities

• Lead quality inspections and manage a team of Quality Controllers and Auditors.
• Oversee production team activities related to quality concerns.
• Conduct investigations and document findings on quality issues.

Skills

Planning and organizational skills

Effective decision-making

Adaptability

Collaboration

Education

Relevant food industry qualification or equivalent work experience

Job description

Overview

Reporting to the Quality Assurance Manager, this position involves leading a team of Quality Controllers and Auditors to ensure that all scheduled quality inspections are conducted accurately. You will be responsible for investigating and resolving any issues related to food safety, product quality, legal compliance, or other standards.

Responsibilities

• Lead a team of Quality Controllers and Auditors to ensure that all scheduled quality inspections are conducted accurately.
• Oversee the activities of quality inspectors and support the broader production team in addressing quality-related concerns.
• Verify finished products meet specified standards and customer expectations.
• Conduct thorough investigations, complete relevant documentation, and communicate findings to appropriate stakeholders when quality issues arise.

Qualifications

• Relevant food industry qualification or equivalent work experience.
• Experience working within frameworks such as the British Retail Consortium (BRC) or similar standards is preferred.
• Familiarity with food laws, attention to detail, and certifications such as Food Safety Level 3, HACCP Level 3, or Internal Audit qualifications are highly desirable.

Skills and Attributes

• Strong planning and organizational abilities with a focus on prioritization and accuracy.
• Effective decision-making and problem-solving skills.
• Adaptability and flexibility to evolving operational needs.
• Motivation to excel, ability to collaborate within teams, and commitment to professional development.

Progression and Compensation

This role provides an excellent opportunity for career progression into senior supervisory or management positions. A competitive salary package will be offered to the successful candidate.

How to Apply

To apply, please visit www.Froneri.uk.com or submit your application in writing or via email, along with your CV, to Hannah Goundry at [e-mail], HR Department, Froneri, Leeming Bar Industrial Estate, Leeming Bar, Northallerton DL7 9UL.