Pastry Assistant – Craft Artisanal Delights in Elite Kitchen

RB Holdings; Greater London; On-site; GBP 28,000 - 33,000; Full time

Job summary

A leading hospitality company in Greater London is seeking a Pastry Assistant to join their production kitchen. In this role, you'll work under the direction of the Head of Pastry Production Chef and assist the team with various production tasks. The company provides up to £33,000 salary per annum, 33 days holiday, and many other benefits like discounted gym memberships, private medical insurance, and freshly prepared meals whilst on duty. Experience in hospitality is preferred.

Benefits

Salary of up to £33,000.00 per annum

33 days holiday per year

Discounted gym membership with GymFlex

Monthly well-being days

Private medical + dental insurance with BUPA

Employee Assistance Programme

Online retail discounts

Workplace nursery scheme

Cycle to Work Scheme

Eyecare & glasses vouchers

Recommend a friend bonus of £1,000

Freshly prepared meals whilst on duty

Qualifications

• Experience working in a similar role in a hospitality environment desirable.
• A good knowledge of Pastry, and ability to work on own initiative.

Responsibilities

• Work under the direction of the Head of Pastry Production Chef, & all Pastry Sous Chefs.
• Support the Pastry team with production tasks, including chocolate cutting, packaging & pressing crackers.
• Work well within the Pastry team and effectively manage time and tasks.

Skills

Experience in hospitality environment

Knowledge of Pastry

Ability to work on own initiative

Job description

A leading hospitality company in Greater London is seeking a Pastry Assistant to join their production kitchen. In this role, you'll work under the direction of the Head of Pastry Production Chef and assist the team with various production tasks. The company provides up to £33,000 salary per annum, 33 days holiday, and many other benefits like discounted gym memberships, private medical insurance, and freshly prepared meals whilst on duty. Experience in hospitality is preferred.