Multisite Hospitality GM: Lead 150+ Team & £10m+

Company of Cooks; City of Westminster; On-site; GBP 150,000 - 200,000; Full time

Job summary

A hospitality management company in the United Kingdom is seeking a General Manager to oversee food and service management at The Royal Botanic Gardens Kew. This position involves ensuring high standards of service, managing a large team across multiple venues, and enhancing client relationships. The ideal candidate will have experience with significant financial turnovers and a passion for the hospitality industry. Benefits include personal development opportunities, private medical eligibility, and a great wellbeing strategy.

Benefits

Personal Development and Training opportunities

Private medical eligibility

Access to great high street discount vouchers

Qualifications

• Experience managing turnovers of £10 million+.
• Background in catering management with large teams.
• Flexibility in working hours.

Responsibilities

• Ensure client expectations of food and service are met.
• Review and enhance service and food offerings.
• Manage a large team of remote and onsite staff.

Skills

Excellent commercial acumen

Team management skills

Strong communication

Innovation in food trends

Job description

A hospitality management company in the United Kingdom is seeking a General Manager to oversee food and service management at The Royal Botanic Gardens Kew. This position involves ensuring high standards of service, managing a large team across multiple venues, and enhancing client relationships. The ideal candidate will have experience with significant financial turnovers and a passion for the hospitality industry. Benefits include personal development opportunities, private medical eligibility, and a great wellbeing strategy.