Kitchen Team Leader — Path to Head Chef

Whitbread Plc; Hereford; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading hospitality business is seeking a Kitchen Team Leader at Premier Inn Hereford to oversee day-to-day kitchen operations, manage a team, and ensure food quality and hygiene standards. Responsibilities include food ordering, team organization during service, and maintaining proper health regulations. This role offers valuable training, progression opportunities, and various employee benefits. Ideal for those looking to advance their culinary career.

Benefits

Up to 60% off Premier Inn rooms

25% off meals in Whitbread Restaurants

Training and support

Company pension scheme

Discounts on various services

Qualifications

• Previous experience in a kitchen environment preferred.
• Ability to lead a team effectively.
• Understanding of health and hygiene standards.

Responsibilities

• Manage kitchen operations and staff during service.
• Ensure food quality and safety are maintained.
• Handle stock control and order supplies.

Skills

Kitchen management

Team leadership

Hygiene standards

Food ordering and stock control

Job description

A leading hospitality business is seeking a Kitchen Team Leader at Premier Inn Hereford to oversee day-to-day kitchen operations, manage a team, and ensure food quality and hygiene standards. Responsibilities include food ordering, team organization during service, and maintaining proper health regulations. This role offers valuable training, progression opportunities, and various employee benefits. Ideal for those looking to advance their culinary career.