Cleaning & Hygiene
- Wash dishes, pots, pans, utensils, and kitchen tools.
- Keep work surfaces, counters, and floors clean at all times.
- Empty bins and handle waste safely and regularly.
- Clean down equipment (grills, fryers, ovens, fridges) after service.
- Ensure hygiene standards (food-safe sanitising, cross-contamination control).
Food Preparation Support
- Wash, peel, and chop vegetables (e.g., parsley for tabbouleh, onions, tomatoes, garlic).
- Portion and pack takeaway condiments (garlic sauce, tahini, pickles, etc.).
- Assist with basic prep for meats (marinating shawarma or kebabs under chef supervision).
- Measure and prepare ingredients for mezze (hummus, baba ghanoush, lentils, etc.).
- Refill stock in fridges/freezers for quick access during service.
Service Support
- Pack food into takeaway containers neatly and consistently.
- Check orders before handing to front staff/delivery to ensure accuracy.
- Refill and organise packaging materials (boxes, wraps, cutlery, napkins).
- Help chefs during busy periods (fetching ingredients, passing items, simple plating).
Stock & Organisation
- Receive and store deliveries (check freshness and rotate stock – FIFO).
- Keep dry storage, fridge, and freezer areas tidy.
- Monitor low-stock items and report to chef/manager.
Other Duties
- Follow health & safety rules (fire safety, use of cleaning chemicals).
- Assist with opening/closing duties (setting up kitchen, end-of-day cleaning).
- Be flexible to cover small tasks as needed in a takeaway-only setting.
Experience & Qualifications
- Experience: Required
- Languages: English – Advanced
- Employment: Full-time
- Salary: from £8.5 hourly
About Rorro & Mizou London:
we cozy and authentic Lebanese kitchen dedicated to bringing the rich flavors of Lebanon to our local community. We specialize in small-batch, homemade dishes that highlight traditional Lebanese cuisine with fresh, high-quality ingredients.