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Hotel & Restaurant Supervisor – Full Time

Fig and Bell Ltd

North Berwick

On-site

GBP 40,000 - 60,000

Full time

Today
Be an early applicant

Job summary

A local hospitality venue in North Berwick is seeking an enthusiastic Supervisor to manage hotel and restaurant operations. In this hands-on role, you will lead and motivate a dedicated team, ensure guest satisfaction, and maintain high operational standards. Ideal candidates are positive, reliable, and have strong communication skills. The position offers full-time hours and opportunities for training and development, along with team meals.

Benefits

Training and career development opportunities
Staff meals

Qualifications

  • Positive, reliable, and confident in leading a team.
  • Organised with strong attention to detail.
  • A great communicator who thrives in a busy environment.
  • Hospitality experience preferred, but a great attitude is essential.

Responsibilities

  • Lead shifts across both hotel and restaurant operations.
  • Support, train, and motivate the front-of-house team.
  • Deliver warm, attentive service and ensure guest satisfaction.
  • Handle bookings, payments, and guest queries efficiently.
  • Maintain high standards of cleanliness, presentation, and organisation.
  • Assist management with stock control and daily reporting.

Skills

Leadership
Attention to detail
Communication
Team motivation
Job description
Overview

We’re looking for an enthusiastic Supervisor to support the smooth running of our hotel and restaurant. This is a hands-on role in a busy, welcoming venue where no two days are the same.

Responsibilities
  • Lead shifts across both hotel and restaurant operations
  • Support, train, and motivate the front-of-house team
  • Deliver warm, attentive service and ensure guest satisfaction
  • Handle bookings, payments, and guest queries efficiently
  • Maintain high standards of cleanliness, presentation, and organisation
  • Assist management with stock control and daily reporting
Qualifications
  • Positive, reliable, and confident in leading a team
  • Organised with strong attention to detail
  • A great communicator who thrives in a busy environment
  • Hospitality experience preferred, but a great attitude is essential
What we offer
  • Full-time hours in a fun, supportive team
  • Training and career development opportunities
  • Staff meals
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