Head Chef - Lead Fresh Kitchen at Distribution Centre

Compass Group; Pontefract; On-site; GBP 31,000; Full time

Job summary

A leading catering service provider is seeking a Head Chef to lead the kitchen in Pontefract. The ideal candidate will have strong leadership skills, a passion for fresh ingredients, and a sound understanding of food safety. Responsibilities include managing the kitchen team, ensuring high-quality food preparation, and maintaining hygiene standards. This role offers a competitive salary, with the opportunity to make a significant impact in workplace catering.

Qualifications

• Strong experience as a Head Chef or Sous Chef.
• Passionate about fresh, seasonal ingredients.
• Sound understanding of food safety and kitchen compliance.

Responsibilities

• Lead the kitchen and inspire the team to deliver high-quality food.
• Work with the catering manager for exceptional service.
• Ensure food hygiene and safety standards.
• Manage stock ordering and kitchen preparations.

Skills

Leadership

Food safety compliance

Team collaboration

Creativity

Job description

A leading catering service provider is seeking a Head Chef to lead the kitchen in Pontefract. The ideal candidate will have strong leadership skills, a passion for fresh ingredients, and a sound understanding of food safety. Responsibilities include managing the kitchen team, ensuring high-quality food preparation, and maintaining hygiene standards. This role offers a competitive salary, with the opportunity to make a significant impact in workplace catering.