Head Chef Designate — Lead a Fresh, Seasonal Kitchen

Premium Suburban Inns; Thatcham; On-site; GBP 25,000 - 35,000; Full time

Job summary

A vibrant kitchen operation in Thatcham, England is seeking a Head Chef Designate. This role is perfect for a passionate Sous Chef or an existing Head Chef looking for a fresh start. You'll lead a dynamic team, maintain high standards, and ensure everything is cooked from scratch using quality ingredients. The company values work/life balance and offers significant career development opportunities. If you're ready for a challenge and want to grow with a team that wants to invest in you, this could be your perfect fit.

Benefits

Real work/life balance

Tronc scheme for tips

Career development opportunities

Generous discounts up to 50%

Qualifications

• Has experience as a Sous Chef or already a Head Chef.
• Thrives in a fast-paced, fresh food environment.
• Passionate about using quality, seasonal ingredients.

Responsibilities

• Lead the kitchen team and ensure high standards.
• Inspire and coach team members to perform their best.
• Maintain consistency in food preparation and hygiene.

Skills

Cooking from scratch

Team coaching

5-star hygiene standards

Energy and positivity

Job description

A vibrant kitchen operation in Thatcham, England is seeking a Head Chef Designate. This role is perfect for a passionate Sous Chef or an existing Head Chef looking for a fresh start. You'll lead a dynamic team, maintain high standards, and ensure everything is cooked from scratch using quality ingredients. The company values work/life balance and offers significant career development opportunities. If you're ready for a challenge and want to grow with a team that wants to invest in you, this could be your perfect fit.