Experienced server

Woodland Kitchen and Bar; King's Lynn and West Norfolk; On-site; GBP 18,000 - 24,000; Full time

Job summary

A dynamic restaurant in King's Lynn and West Norfolk is seeking a dedicated Server to join their team. You will provide exceptional guest services, taking orders and serving food and drinks in a fast-paced environment. The role requires previous experience in hospitality, knowledge of food safety, and strong time management skills. Evening and weekend availability is essential. Join us to enhance our guests' dining experiences!

Qualifications

• Previous experience in a restaurant or hospitality setting is essential.
• Familiarity with food safety regulations and practices is essential.
• Strong time management skills to handle multiple tables efficiently.

Responsibilities

• Greet guests warmly and provide them with menus.
• Take food and drink orders accurately and efficiently.
• Serve food and beverages promptly while ensuring presentation meets our standards.

Skills

Guest service

Time management

Food safety knowledge

Job description

Job Overview

We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced restaurant environment. As a Server, you will play a crucial role in providing exceptional guest services, ensuring that every dining experience is memorable. Your responsibilities will include taking orders, serving food and beverages, and maintaining a clean and welcoming atmosphere for our guests.

Hours: The majority of the hours will be evenings and weekends. Please consider this before applying.

Duties

• Greet guests warmly and provide them with menus
• Take food and drink orders accurately and efficiently
• Serve food and beverages promptly while ensuring presentation meets our standards
• Upsell menu items to enhance the dining experience and increase sales
• Monitor guest satisfaction throughout their meal, addressing any concerns or requests promptly
• Maintain cleanliness of tables, dining areas, and service stations
• Assist with food preparation as needed, adhering to food safety standards
• Collaborate with kitchen staff to ensure timely delivery of orders
• Handle cash and process payments accurately

Experience & Qualifications

• Previous experience in a restaurant or hospitality setting is essential
• Familiarity with food safety regulations and practices is essential
• Basic math skills for handling transactions effectively
• Strong time management skills to handle multiple tables efficiently
• Experience in guest services to create a welcoming environment for patrons
• Culinary or kitchen experience is advantageous but not mandatory