Commis Chef

Hyatt Hotels Corporation; City Of London; On-site; GBP 25,000 - 30,000; Full time

Job summary

A renowned hotel chain in London is seeking a passionate Commis Chef to assist in food preparation and maintain kitchen standards. Ideal candidates will thrive in a fast-paced environment and show enthusiasm for culinary arts. This role offers numerous benefits, including complimentary hotel stays and continuous learning opportunities.

Benefits

12 complimentary nights at Hyatt Hotels

Discounted hotel stays for family and friends

Free meals on duty

50% discount on dining at selected Hyatt Hotels

Uniform provided

Headspace membership

Continuous learning opportunities

Qualifications

• Passionate about food with a willingness to learn.
• A true team player thriving in a fast-paced kitchen environment.
• Enthusiastic attitude towards culinary development.

Responsibilities

• Assist in food preparation, cooking, and presentation.
• Maintain hygiene and food safety standards.
• Support daily kitchen operations and stock rotation.

Skills

Food preparation

Team collaboration

Hygiene and food safety

Job description

Overview

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Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally.

Hyatt Regency London Blackfriars is located directly outside Blackfriars station, a few minutes away from Bank and is a short stroll from St. Paul’s Cathedral, the Tate Modern and South Bank. The Grade II-listed five-star hotel is steeped in regal history, residing on the former grounds of King Henry VIII's Bridewell Palace. The hotel offers 205 stylish guest rooms and suites, 4 meeting spaces, 2 restaurants and 1 signature bar.

NYnLON is a local bistro inspired by friendships and a love of New York and London neighbourhoods, set within an upscale and laid-back design that is influenced by sustainable and natural wines. You will find comfort food recipes from New York and London. Our concept is all about those meaningful moments and food stories told around the table as we celebrate the charm and local traditions rich with the heritage and influences of these two great cities.

Responsibilities

• Assist the kitchen team with food preparation, cooking, and presentation, ensuring dishes meet Hyatt’s quality and consistency standards.
• Maintain the highest levels of hygiene and food safety in line with company policies and legal requirements.
• Support senior chefs with daily kitchen operations, including stock rotation, mise en place, and delivery checks.
• Contribute to a positive, collaborative team environment by communicating effectively and supporting colleagues.
• Take initiative in learning new skills, recipes, and cooking techniques to develop as a professional chef within Hyatt Hotels.

About You

You are passionate about food and eager to develop your culinary skills in a professional kitchen. A true team player, you thrive in a fast-paced environment, bring a positive attitude, and take pride in delivering high standards. While previous kitchen experience is a plus, your enthusiasm and willingness to learn are what matter most.

Benefits

• 12 complimentary nights a year across Hyatt Hotels worldwide
• Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!
• Free meals on duty
• 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels
• Uniform provided and laundered complimentary
• Headspace membership and access to our Employee Assistance Programme
• Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1250 hotels in over 76 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone\'s role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next steps: Apply today for this Commis Chef role and start your journey with Hyatt Hotels!

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