Chef de Rang

The Restaurant; City of Westminster; On-site; GBP 40,000 - 60,000; Full time

Job summary

A historic five-star hotel located in the heart of Westminster is seeking dedicated hospitality staff. You will provide exceptional guest service, manage junior staff, and ensure smooth restaurant operations. Ideal candidates should have a passion for food and beverage, excellent attention to detail, and a positive, professional demeanor. Enjoy competitive salary and numerous staff benefits including discounts and training opportunities.

Benefits

Competitive salary

Rewards, discount and cashback scheme

Staff discount on food and accommodation

Training and development

Meals on duty

Complimentary dry cleaning of work clothes

Referrals Scheme

Qualifications

• A real passion for food and beverage.
• Excellent attention to detail.
• Confident, professional, and welcoming personality.
• A positive attitude.
• Impeccable appearance of personal grooming.

Responsibilities

• Providing an exceptional guest service experience.
• Taking orders and delivering food.
• Setting up and packing down the restaurant.
• Ensuring knowledge of all food and beverage items on the menus.
• Managing junior staff and their learning and development.

Skills

Exceptional guest service

Passion for food and beverage

Attention to detail

Professional and welcoming personality

Positive attitude

Proficient in English

Job description

Package from £27,000 per year with salary and service

Tucked away in the heart of historic St James’s and just minutes from London’s iconic landmarks and vibrant West End, The Stafford London is the epitome of traditional British luxury. The Stafford London is home to the renowned American Bar, a London institution and The Game Bird, a restaurant which celebrates contemporary British cooking.

When you work for us not only will you be working for one of London’s most historic five‑star hotels but you will also be working for a Company where the skills and knowledge you gain here will be recognised in the industry worldwide.

If you have a passion for hospitality, the drive to deliver only the best results, a keen eye for detail and first‑class service skills then this may be the place for you.

Your responsibilities will include:

• Providing an exceptional guest service experience
• Taking orders and delivering food
• Setting up and packing down the restaurant
• Ensuring you have knowledge of all food and beverage items on the menus
• Being responsible for the management of junior staff and their learning and development

Qualities we are looking for:

• A real passion for food and beverage
• Excellent attention to detail
• Confident, professional and welcoming personality
• A positive attitude
• Impeccable appearance of personal grooming
• Proficient in English language

What you’ll get in return:

• A competitive salary
• Rewards, discount and cashback scheme
• Staff discount on food and accommodation
• Training and development
• Meals on duty
• Complimentary dry cleaning of work clothes
• Referral Scheme (Monetary value for each person you bring to work with us)

Sound like you?

Simply apply and we will contact you!

In line with the Asylum and Immigration Act 1996, we do require all applicants to have the eligibility to live and work in the United Kingdom. Documentation will be required at interview stage.

Compensation: Competitive salary