Chef de Partie — Fresh Kitchen, Growth & Profit Share

JW Lees; Llandudno; On-site; GBP 40,000 - 60,000; Full time

Job summary

A family-owned brewery in Llandudno is seeking a Chef de Partie to join their team. The role involves preparing fresh food, maintaining health and safety standards, and managing kitchen operations. Benefits include competitive pay, profit-sharing bonuses, and discounts on food and drink. Opportunities for advancement through various development programs and culinary apprenticeships are available. This position emphasizes teamwork and a passion for cooking, making it ideal for those looking to further their culinary careers.

Benefits

Competitive pay plus cash tips

Annual profit share bonus

30% discount on food and drink

50% off food when on shift

Discounted stays in hotels

24-hour wellbeing support

Career development opportunities

Enhanced maternity and paternity policies

Access to discounts through JW BenefitHub

Qualifications

• Must have passion and experience of cooking.
• Ability to manage stock and oversee section operations.
• Eagerness to develop skills and progress in roles.

Responsibilities

• Prepare fresh food consistently.
• Maintain health and safety standards.
• Ensure smooth running of kitchen section.

Skills

Experience of cooking with fresh food

Eye for detail

Teamwork

Health & Safety awareness

Highly motivated

Job description

A family-owned brewery in Llandudno is seeking a Chef de Partie to join their team. The role involves preparing fresh food, maintaining health and safety standards, and managing kitchen operations. Benefits include competitive pay, profit-sharing bonuses, and discounts on food and drink. Opportunities for advancement through various development programs and culinary apprenticeships are available. This position emphasizes teamwork and a passion for cooking, making it ideal for those looking to further their culinary careers.