Chef de Partie

bartlett mitchell - #HLHolborn; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading catering company in the City of London is seeking an experienced Chef de Partie. The role involves providing exceptional culinary showcase, planning balanced, well-costed menus, and inspiring a team to achieve customer satisfaction. Candidates should have at least two years' experience and relevant culinary qualifications. The position includes numerous benefits such as monthly masterclasses with Michelin-starred chefs, a birthday day off, and a cycle-to-work scheme, among others.

Benefits

Annual day off for birthday

Monthly masterclasses with Michelin-starred chefs

Fully funded development courses

Discounts and cashback at various outlets

Cycle-to-work scheme

Freedom Friday

Free lunch every workday

24/7 access to Mental Health App

Enhanced parental leave benefits

Paid leave for fertility treatments

Grandparent leave

Qualifications

• Two years' experience in a similar sized operation.
• High standards of production in culinary practices.
• Portfolio of awards in the industry.

Responsibilities

• Provide exceptional culinary showcase to high standards.
• Plan balanced, well-costed menus and monitor stock levels.
• Promote teamwork and inspire staff for customer satisfaction.

Skills

Exceptional culinary skills

Financial knowledge

Effective communication

Customer focus

Education

C&G 1 & 2, NVQ or equivalent

Job description

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary showcase to the highest standards of production. With sound financial and legislative knowledge, you understand how to achieve targets, plan balanced, well-costed menus and monitor stock levels and controls. And you’ll inspire your team too, promoting a culture of working together to achieve customer satisfaction and exceed expectations. An effective communicator with a strong customer focus, you’ll gain valuable feedback to measure success and be committed to continuous learning.

With two years’ experience working in a similar sized operation and educated to C&G 1& 2, NVQ or equivalent experience, you’ll have an exciting portfolio of awards, demonstrating the highest standards in the industry.

Our benefits include:

• An annual day off for your birthday!
• Monthly masterclasses with Michelin-starred chefs.
• Fully funded development courses ranging from levels 2 to 7.
• Discounts and cashback at a wide variety of retail and leisure outlets.
• Cycle-to-work scheme.
• Freedom Friday – a paid day off to volunteer at a charity of your choice.
• Free lunch every workday!
• 24/7 access to the Mental Health Charter App.
• Enhanced parental leave benefits.
• Paid leave for fertility treatments.
• Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website.

Compensation: To be discussed