CDP - Prestigious Kitchen

Aligra Personnel Ltd; Northampton; On-site; GBP 30,000 - 33,000; Full time

Job summary

A vibrant catering team near Northampton is looking for an enthusiastic Chef de Partie to deliver outstanding food service in various settings. The role offers a competitive salary between £30,000 to £33,000 per annum based on experience and includes perks like health insurance after six months, retail discounts, and free tickets to major sports events. Join a supportive team that values creativity, quality, and personal growth in your culinary career.

Benefits

Competitive salary

Health insurance after 6 months

Exclusive retail outlet discounts

Exciting hospitality perks

Flexible working hours

Qualifications

• Proven experience in high-volume catering or private dining environments.
• Hold a full, clean UK driving licence.

Responsibilities

• Deliver outstanding food service across retail, restaurant, and hospitality settings.
• Support senior chefs with catering planning and execution.
• Contribute to menu development and quality improvements.

Skills

Outstanding food service delivery

Strong communication skills

Ability to work under pressure

Organised and efficient

Education

Level 3 Food Hygiene certificate

Job description

Chef de Partie - Towcester, near Northampton (own transport essential)

Are you an enthusiastic and skilled Chef de Partie seeking your next culinary challenge? Join our vibrant catering team based in Towcester, just a short commute from Northampton, where you'll enjoy a dynamic work environment and exclusive perks designed to reward your passion and dedication.

This is a fantastic opportunity to develop your culinary career in a supportive team that values creativity, quality, and personal growth.

What We Offer:

• Competitive salary from £577 to £635 per week (equivalent to £30,000 to £33,000 per annum based on 40 hours)
• Exclusive retail outlet discounts and team benefits
• Health insurance after 6 months' service
• Exciting hospitality perks, including free tickets to major sports events
• Flexible working hours, including evenings and weekends

Key Responsibilities and Requirements:

• Deliver outstanding food service across retail, restaurant, and hospitality settings
• Support senior chefs with catering planning and execution, ensuring compliance with HACCP and COSHH
• Contribute to menu development and quality improvements
• Hold a Level 3 Food Hygiene certificate and a full, clean UK driving licence
• Proven experience in high-volume catering or private dining environments
• Strong communication skills and the ability to work effectively under pressure
• Organised, efficient, and passionate about delivering exceptional food and service

Ready to bring your culinary skills to a dynamic and rewarding team? Apply today and take the next step in your hospitality journey! For a confidential discussion, please contact us now.