Brand‑New Kitchen Sous Chef: Lead, Create & Shine

Restaurant Associates Careers; Uxbridge; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading hospitality provider in Uxbridge is seeking a Sous Chef to join a new dynamic kitchen. In this role, you will work closely with the Head Chef, contributing to innovative menu design and team development. Ideal candidates will have proven culinary expertise and excellent leadership skills. Enjoy a Monday to Friday schedule, a competitive pay package, and numerous employee benefits, including free meals and wellness classes.

Benefits

Free meals

Onsite free car parking

Subsidised gym membership

Contributory pension scheme

Quick access to a Digital GP and healthcare benefits

Travel discounts

Discounts at major supermarkets

Cinema ticket discounts

Cash rewards on spending

Wellness and mindfulness classes

Qualifications

• Proven experience as a Sous Chef or similar leadership role.
• Ability to manage stock and cost control effectively.
• Pastry experience is a bonus.

Responsibilities

• Partner with the Head Chef to run a smooth, efficient kitchen.
• Create and present dishes that impress every time.
• Lead and inspire the team, supporting training and development.
• Maintain the highest standards of hygiene and food safety.

Skills

Strong culinary skills and flair for presentation

Excellent leadership and communication abilities

Calm under pressure

Education

Food hygiene certification (or willingness to obtain)

Job description

A leading hospitality provider in Uxbridge is seeking a Sous Chef to join a new dynamic kitchen. In this role, you will work closely with the Head Chef, contributing to innovative menu design and team development. Ideal candidates will have proven culinary expertise and excellent leadership skills. Enjoy a Monday to Friday schedule, a competitive pay package, and numerous employee benefits, including free meals and wellness classes.