Restaurant Section Waiter

Accor; Issy-les-Moulineaux; Sur place; EUR 25 000 - 35 000; Plein temps

Résumé du poste

A leading hospitality group in Issy-les-Moulineaux is looking for passionate Restaurant Section Waiters to provide exceptional service and create memorable dining experiences. Candidates should have a strong understanding of food and beverage culture, excellent communication skills, and experience in a high-volume restaurant. Join a fun, diverse team and enjoy benefits such as complimentary hotel stays and discounts across an international network of restaurants and hotels.

Prestations

Free hotel stays for employees

Generous discounts at bars and restaurants

Opportunity to be part of an innovative brand

Qualifications

• Good understanding of food & beverage culture.
• Willingness to take on new challenges.
• Experience in a high-volume, busy environment.

Responsabilités

• Manage dining section with confidence and care.
• Recommend dishes and pairings to enhance experience.
• Collaborate with sommelier and kitchen for smooth service.
• Uphold health, safety, and hygiene standards.

Connaissances

Food & beverage culture understanding

High volume restaurant experience

Wine and cocktail knowledge

Personal presentation skills

Effective communication

Description du poste

Company Description

Studio Paskin - the team behind some of London’s most iconic hospitality venues has landed in Sydney, and they’ve made their mark in Paddington with Palomar Sydney. This wasn’t just another opening; it’s a world-class dining experience that’s already earned a Chef’s Hat and is powered by an incredible team of talent.

Palomar Sydney celebrates the bold, vibrant flavours of Southern Europe, North Africa, and the Levant. Enter the venue to an open kitchen built around a wood-fire grill, seasonal menus, and locally sourced ingredients from small growers and artisans – all brought to life by chefs and hospitality professionals at the top of their game.

Job Description

COME AS YOU ARE & ROCK OUR DINING EXPERIENCE

We’re looking for passionate, skilled Restaurant Section Waiters to join our team. For us, great service flourish not just taking orders – it’s creating moments, telling stories, and making posto guests feel like they belong. You’ll take pride in delivering warm, attentive, and memorable service that turns a meal into an experience guests will want to relive again and again.

• Managing your section with confidence, precision, and genuine care.
• Showcasing your knowledge by recommending dishes, pairing wines, and creating unforgettable dining moments.
• Collaborating seamlessly with our sommelier and kitchen team to ensure a smooth service.
• Upholding the highest health, safety, and hygiene standards at all times.
• Promptly reporting any health or safety hazards, incidents, faults or repairs.

Qualifications

WHAT WE’RE LOOKING FOR

• You have a good understanding of food & beverage culture.
• You are dynamic and willing to take on new challenges.
• You can work in high volume, busy, fast‑paced environment.
• You have had at least years’ experience in a hatted style Restaurant.
• You want to be a part of a diverse, fun and friendly environment.
• Understanding of wine and wine styles, cocktails and premium spirits.
• Great standards of personal presentation and people skills.
• You are a great communicator.
• Able to hold your own and have confidence running a busy section.

fountains of additional information

What’s in it for you …

• Join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand;
• Get to know our 25hours hotels and stay for free for a maximum of 10 nights per year as an employee;
• Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world;
• The chance to challenge the norm […]