Jobs in Ajax, Canada
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restaurant assistant manager
Job summary
A leading fast-food chain in Northwestern Ontario is looking for a Manager to oversee daily operations, manage budgets, and supervise staff. Key responsibilities include analyzing profit margins and training employees. Candidates should have a secondary school graduation certificate and 1-2 years of experience in a similar role. This is a permanent position, requiring 35 to 40 hours of work per week.
Benefits
Qualifications
- Experience with analyzing budgets for profit maintenance.
- Ability to modify food preparation methods based on budget.
- Experience in staff training and supervision.
Responsibilities
- Analyze budget to maintain restaurant profits.
- Develop budget for food and supply costs.
- Plan and organize daily restaurant operations.
Skills
Education
- Secondary (high) school graduation certificate
- or equivalent experience
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Organize and maintain inventory
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- 1 year to less than 2 years
- Free parking available
- Parking available
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 35 to 40 hours per week
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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