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2,955

Hospitality jobs in Canada

Catering Manager

Compass Group North America

London
On-site
CAD 55,000 - 70,000
2 days ago
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Care Supervisor, Certified (Full Time)

Andrews Senior Care

Charlottetown
On-site
CAD 40,000 - 55,000
2 days ago
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Part Time Technician 2

Trek Bicycle

Montreal
On-site
< CAD 30,000
2 days ago
Be an early applicant

Night Auditor: Flexible Hours, Growth & Perks

HVMG

Rossland
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

d|bar Host

Four Seasons

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant
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Suite Attendant

ASM Global

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Steward

ASM Global

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
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Full Time Production Tech

Trek Bicycle

Montreal
On-site
CAD 30,000 - 60,000
2 days ago
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Suite Runner

ASM Global

Toronto
On-site
CAD 100,000 - 125,000
2 days ago
Be an early applicant

Pastry Cook ( PT or FT) - La Plume

Oliver & Bonacini Hospitality

Toronto
On-site
CAD 45,000 - 55,000
2 days ago
Be an early applicant

IT Service Excellence Lead, Americas — Luxury Hotels

AccorCorpo

Toronto
On-site
CAD 70,000 - 90,000
2 days ago
Be an early applicant

Food Vendor

ASM Global

Toronto
On-site
CAD 60,000 - 80,000
2 days ago
Be an early applicant

Warehouse Assistant Manager

ASM Global

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Clubs Bartender

ASM Global

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Cook

Alafollie

Beaconsfield
On-site
CAD 77,000
2 days ago
Be an early applicant

Laundry Attendant - Winter Seasonal

Four Seasons Hotels and Resorts

Whistler
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Server

Sunrise Senior Living - Canada

Burlington
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

IT Service Excellence Lead, Americas — Luxury Hotels

FAIRMONT

Toronto
On-site
CAD 80,000 - 100,000
2 days ago
Be an early applicant

Workplace Experience Coordinator

Take-Two Interactive Software

Toronto
On-site
CAD 60,000 - 75,000
2 days ago
Be an early applicant

Restaurant Server

ASM Global

Toronto
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Full Time Bartender - Hilton Garden Inn & Homewood Suites Ottawa Downtown - Ottawa, ON

Tapestry Conshohocken

Ottawa
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

Suites & Catering Director (Rogers Centre - Toronto Blue Jays)

ASM Global

Toronto
On-site
CAD 100,000 - 110,000
2 days ago
Be an early applicant

Full Time Bartender - Hilton Garden Inn & Homewood Suites Ottawa Downtown - Ottawa, ON

Hyatt Hotels

Ottawa
On-site
CAD 40,000 - 50,000
2 days ago
Be an early applicant

Conference Services & Catering Host

Ricoh Americas Corporation

Vancouver
On-site
CAD 40,000 - 50,000
2 days ago
Be an early applicant

Server, Jasper Skytram

Pursuit Collection

Municipality of Jasper
On-site
CAD 30,000 - 60,000
2 days ago
Be an early applicant

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Catering Manager
Compass Group North America
London
On-site
CAD 55,000 - 70,000
Full time
2 days ago
Be an early applicant

Job summary

A leading foodservice company in London, Ontario, is seeking a Catering Manager to oversee catering orders and manage staff. This role requires strong management skills, a degree in Hospitality/Food Service, and at least three years of related hospitality experience. Key responsibilities include organizing catering events, maintaining service standards, and developing team performance. The ideal candidate must also have excellent communication skills and experience with Microsoft Office. Competitive compensation and supportive work environment offered.

Qualifications

  • Strong management skills, capable of motivating, leading and developing associates.
  • At least three or more years of related hospitality experience in a food service environment, as well as 3 years’ supervisory experience.
  • Ability to control food and labour costs.

Responsibilities

  • Monitor and organize catering orders with weekly invoicing.
  • Assist in production, hiring, employee training, staff scheduling.
  • Develop team and provide performance improvement programs.

Skills

Management skills
Communication skills
Detail-oriented
Team player
Client relationship-building

Education

Degree in Hospitality/Food Service
AFST (Advanced Food Safety Training)

Tools

Microsoft Office (Word, Excel, Outlook)
Job description

You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.

You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!

Imagine a place where people work as one to create an experience that inspires many. Join us and know that you make it possible for friends, families, and co-workers to come together. No matter why they gather, we’re here to serve. Because of what we do, people share so much more than a meal. And that’s why this is so much more than a job.

Why work with Eurest Dining?

We are a member of Compass Group Canada, the leading food and support Services Company. We provide diverse, innovative dining services to corporate headquarter locations, law firms, manufacturing facilities, distribution centres and call centres. Join our commitment to providing exceptional food service to the best of business and industry.

Job Summary

Now, if you were to come on board as our Catering Manager, we’d ask you to do the following for us:

  • Monitor and organize catering orders with weekly invoicing
  • Perform administrative duties, including: All booking, coordinating and follow-up on all catering events, reconciling billing and invoices and preparing month end
  • Ensure specifications and requests of each catering event are communicated and executed down the channel effectively
  • Work collaboratively on menu planning with clients and Executive Chef, and identify revenue-generating opportunities
  • Assist in production, hiring, employee training, staff scheduling, associate supervising, as well as addressing and resolving employee relations issues
  • Direct department activities and maintain highest-quality service standards
  • Maintain compliance with industry, company, and legislative standards
  • Develop team and provide performance improvement programs

Think you have what it takes to be our next Catering Manager? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

  • Degree in Hospitality/Food Service
  • AFST (Advanced Food Safety Training)
  • Strong management skills, capable of motivating, leading and developing associates
  • Excellent client relationship-building and communication skills
  • At least three or more years of related hospitality experience in a food service environment, as well as 3 years’ supervisory experience
  • Ability to control food and labour costs
  • Detail-oriented and a strong team player
  • Excellent communication skills (written and verbal)
  • Proven Microsoft Office skills (Word, Excel, Outlook) and comfortable with utilizing multiple supporting programs
  • Must have ability to support managing larger groups in the main Retail Food operation

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact PeopleHub@compass-canada.com for further information.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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