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4,563

Cost jobs in Canada

café manager

Government of Canada - Central

Toronto
On-site
CAD 45,000 - 55,000
23 days ago
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Responsable de projet infrastructure - Énergie | Infrastructure Project Lead - Energy

Cirque du Soleil Entertainment Group

Montreal
On-site
CAD 129,000 - 162,000
23 days ago

Customer Experience Leader

Indigo Books & Music

City of Leduc
On-site
CAD 45,000 - 55,000
23 days ago

VP, Commercial Property Manager

Chubb

Toronto
On-site
CAD 150,000 - 200,000
23 days ago

Director, Indirect Procurement, Category Management & Relations

Celestica

Toronto
On-site
CAD 120,000 - 160,000
23 days ago
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General Laborer/Barn Worker - Meat Processing

Westfine Meats Inc.

Innisfail
On-site
CAD 35,000 - 45,000
23 days ago

Financial Analyst, Operations

FGF Brands

Toronto
On-site
CAD 60,000 - 80,000
23 days ago

Graduate Management Trainee - Perth

Enterprise Holdings

Southwestern Ontario
On-site
CAD 30,000 - 60,000
23 days ago
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Manager, Business Analysis And Insights

Walmart Canada Corp

Mississauga
On-site
CAD 91,000 - 127,000
23 days ago

Red Seal Industrial Mechanic (Millwright) (7 on/7 off)

Kpic

Winnipeg
On-site
CAD 75,000 - 95,000
23 days ago

Sr Project Engineer

Aversan

Mississauga
Hybrid
CAD 85,000 - 105,000
23 days ago

Electrical Superintendent

North America Construction (1993) Ltd. - NAC Constructors Ltd.

Ottawa
On-site
CAD 125,000 - 150,000
23 days ago

Scrum Master

Telesat

Ottawa
On-site
CAD 80,000 - 100,000
23 days ago

Breakfast Cook – Waasigan Transmission Line Project – 2 weeks on/2 weeks off – Camp

Atikokan Economic Development Corporation

Northwestern Ontario
On-site
CAD 30,000 - 60,000
23 days ago

Liquidation/Close-out Buyer

JRoss Recruiters

Toronto
On-site
CAD 70,000 - 90,000
23 days ago

Warehouse Supervisor

Evvo

Cambridge
On-site
CAD 65,000 - 85,000
23 days ago

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Canada
On-site
CAD 32,000 - 48,000
23 days ago

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David Aplin Recruiting

Toronto
On-site
CAD 125,000 - 150,000
23 days ago

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Toronto
On-site
CAD 100,000 - 125,000
23 days ago

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PricewaterhouseCoopers International

Toronto
On-site
CAD 90,000 - 130,000
23 days ago

Senior Heavy Civil Estimator – Major Infrastructure

Bouygues

Vancouver
On-site
CAD 110,000 - 190,000
24 days ago

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Curate Mobile

Mississauga
On-site
CAD 60,000 - 80,000
24 days ago

Superintendent

Taggart Group

Ottawa
On-site
CAD 80,000 - 100,000
24 days ago

Evening Shift Labourer Operator

EVRAZ North America

Winnipeg
On-site
CAD 50,000 - 65,000
24 days ago

IT Project Manager (*1 year contract*)

CAPREIT Apartments

Toronto
On-site
CAD 80,000 - 100,000
24 days ago

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café manager
Government of Canada - Central
Toronto
On-site
CAD 45,000 - 55,000
Full time
23 days ago

Job summary

A government agency in Canada is looking for a Restaurant Manager. The responsibilities include analyzing budget, evaluating operations, and supervising staff to ensure efficient service. Candidates should have a high school graduation certificate and experience managing a restaurant. The role demands attention to detail and resilience in a fast-paced environment. This position is on-site in Toronto, Ontario, offering a chance to lead a team and enhance operational procedures.

Qualifications

  • 1 year to less than 2 years of experience is required.
  • Ability to handle heavy loads and work under pressure.

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits.
  • Evaluate daily operations.
  • Modify food preparation methods and menu prices according to the restaurant budget.
  • Monitor revenues to determine labour cost.
  • Plan and organize daily operations.

Skills

Excellent oral communication
Dependability
Organized
Team player
Flexibility

Education

Secondary (high) school graduation certificate
Job description
Overview Languages

English

Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Café
Responsibilities Tasks
  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
Additional information Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Physically demanding
  • Attention to detail
  • Standing for extended periods
Personal suitability
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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