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2,841

Chef jobs in Canada

Cook/ Sous Chef - Campbell River BC

Broadstreet Properties

Campbell River
On-site
CAD 40,000 - 50,000
20 days ago
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Agent (e) de mouvement et de ravitaillement des avions

Skyservice-French

Mississauga
On-site
CAD 30,000 - 40,000
20 days ago

Executive Chef: Lead Creative Menus & High Impact Kitchen

Merchant Restaurant

Calgary
On-site
CAD 60,000 - 80,000
20 days ago

Préposé(e) aux bénéficiaires – Unité de soins

Centre Métropolitain de Chirurgie

Montreal
On-site
CAD 60,000 - 80,000
20 days ago

Technicien.ne de chantier - Génie civil - Fly-in/Fly-out

Place aux Jeunes

Fermont
On-site
CAD 60,000 - 80,000
20 days ago
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Chef de Projet Applications TI – ERP & BI Senior

Régulvar

Laval
On-site
CAD 80,000 - 100,000
20 days ago

Chef de projet applications ti | laval

Régulvar

Laval
On-site
CAD 80,000 - 100,000
20 days ago

Chef de Projets – Lancement d’usine au Texas (Bilingue)

Lefko

Magog
On-site
CAD 129,000 - 163,000
20 days ago
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Chef de Cuisine – Créatif, Gestion & Service d’Exception

pvtistes

Sutton
On-site
CAD 45,000 - 60,000
20 days ago

Ingénieur.e technique - génie civil - Fly in Fly out

Place aux Jeunes

Fermont
On-site
CAD 60,000 - 80,000
20 days ago

Chef Viennoisier/Boulanger — Production & Équipe

Boulangerie Artisanale La Boîte à Pain inc.

Trois-Rivières
On-site
CAD 30,000 - 60,000
20 days ago

Chef viennoisier/boulanger

Boulangerie Artisanale La Boîte à Pain inc.

Trois-Rivières
On-site
CAD 30,000 - 60,000
20 days ago

executive chef

Merchant Restaurant

Calgary
On-site
CAD 60,000 - 80,000
20 days ago

Chef de Projet Technique – Obsolescence Électronique (Aéro)

Pratt & Whitney

Longueuil
On-site
CAD 80,000 - 100,000
20 days ago

Executive Chef – Modern Mountain Cuisine Leader

Pursuit Collection

Banff
On-site
CAD 75,000 - 95,000
20 days ago

Executive Chef - Luxury Hotels, Banff, Relocation Bonus

COREcruitment

Banff
On-site
CAD 90,000 - 100,000
20 days ago

Architecte Stratégique de la Supply Chain – Canada

Lockheed Martin Canada

Quebec
Hybrid
CAD 90,000 - 130,000
20 days ago

Chef de la stratégie de la chaîne d’approvisionnement (Canada)

Lockheed Martin Canada

Quebec
Hybrid
CAD 90,000 - 130,000
20 days ago

Technicien(ne) Dessinateur(trice) - Géologie & Géotechnique

-

Montreal
On-site
CAD 60,000 - 80,000
20 days ago

Strategic Business Growth Leader (Remote-Friendly)

Lockheed Martin Canada

Quebec
On-site
CAD 90,000 - 120,000
20 days ago

Coordonnateur - assurance qualité

Mitchel Lincoln

Drummondville
On-site
CAD 80,000 - 100,000
20 days ago

Chef-moniteur Camp de Jour — Leadership & Planification

Ville de Beloeil

Beloeil
On-site
CAD 30,000 - 60,000
20 days ago

Chef.fe-moniteur.trice camp de jour

Ville de Beloeil

Beloeil
On-site
CAD 30,000 - 60,000
20 days ago

Programme d'alternance travail-études RÉMUNÉRÉ (Opérateur.trice de production)

-

Bromont
On-site
CAD 60,000 - 80,000
20 days ago

Chef Manager

Xpress Recruitment

Southwestern Ontario
On-site
CAD 55,000 - 65,000
20 days ago

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Cook/ Sous Chef - Campbell River BC
Broadstreet Properties
Campbell River
On-site
CAD 40,000 - 50,000
Full time
20 days ago

Job summary

A family-owned property management company in Campbell River is seeking a Staff Cook for a full-time role. The position involves cooking in various areas, preparing rotating menus, and ensuring cleanliness while following FoodSafe regulations. Ideal candidates will have 2-4 years of high-volume kitchen experience, be proactive team players, and possess strong customer service skills. The role offers employer-paid health coverage and a supportive work environment.

Benefits

Employer paid extended health, vision, and dental coverage
Employee and Family Assistance Program
Yearly health and wellness benefit
Employee recognition program

Qualifications

  • 2-4 years in catering or high-volume restaurants experience required.
  • Ability to lift up to 50 lbs and stand for extended periods.
  • FoodSafe certification or willingness to obtain it.

Responsibilities

  • Cook in all areas: hot line, sandwich & salad station, buffet.
  • Prepare daily rotating menus ensuring quality and freshness.
  • Maintain cleanliness and follow FoodSafe procedures.

Skills

Customer service orientation
Strong work ethic
Basic cooking techniques
Proactive team player
Problem-solving skills
Job description

Are you customer-service-oriented with a strong work ethic? Do you thrive in a busy kitchen and love keeping it organized? If so, join us as our new Staff Cook. This is a permanent, full-time position with open availability Monday–Friday, 6:30 a.m. – 2:30 p.m.

Your contributions to the team include:
  • Cook in all areas – hot line, sandwich & salad station, buffet, and plated service
  • Prepare daily rotating menus and ensure every dish is fresh, and of the highest quality
  • Meet strict production timelines while maintaining portion control and minimizing waste
  • Set up cafeteria and prep-kitchen equipment and workstations each shift
  • Maintain top-tier cleanliness: keep prep and service areas spotless, sanitize surfaces, and follow all established FoodSafe procedures
  • Store, label, and rotate food properly to maximize freshness and adhere to Food Premises regulations
What you need to be successful:
  • 2–4 years in catering or high-volume restaurants, including buffet and plated service
  • Strong grasp of basic techniques; broad menu knowledge
  • Lift up to 50 lbs, stand for extended periods, and perform repetitive bending/squatting
  • Food Premises regulations, FoodSafe certification (or willingness to obtain)
  • Clear communicator, proactive team player, hospitality-focused, problem solver
The perks:
  • Employer paid extended health, vision, and dental coverage (including family)
  • Employee and Family Assistance Program
  • Yearly health and wellness benefitRPP eligibility after one year
  • Employee recognition program
Why Broadstreet?

Broadstreet Properties Ltd. is a family owned and operated property management company, partnered with Seymour Pacific Developments, that manage multi-family residential communities. We are a growing organization made up of diverse team members who are motivated to continuously innovate our approach to asset management. We consider employee wellbeing a priority and are dedicated to protecting the health and safety of our teams while ensuring a workplace that is respectful of everyone.

Broadstreet Properties Ltd. practices equal opportunity hiring and onboarding processes to ensure equal access and participation for everyone. We understand that we have a responsibility for ensuring a safe, dignified, and welcoming environment and we are committed to creating an inclusive environment for all employees irrespective of race, colour, religion, sexual orientation, gender identity, or any other status protected by law. We believe in integrating people with disabilities into our workforce by removing barriers and meeting accessibility needs.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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