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A leading airport food service provider in Edmonton seeks a management professional to oversee operations at multiple restaurants within the airport. The role includes ensuring high operational standards and quality of products, along with leading and coaching team members. Ideal candidates will have at least 6 months of relevant management experience, excellent communication skills, and a commitment to diversity and inclusion in the workplace.
$18.00 / hour
Health & Prescription, Dental, Vision, and Life Plans for Full-Time employees • RRSP Employer Matching • Employee Meal Plan • Paid Vacation • Free Employee Parking
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
SSP Canada operates multiple restaurants inside the Edmonton International Airport, including: The Canadian Brewhouse, Belgian Beer Cafe, Tim Hortons, Starbucks, Boston Pizza, Tap & Pour, & Upper Crust.
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.