sous-chef

Pops Taphouse &Grill / Pops Pub South Ltd.; Lethbridge; On-site; CAD 40,000 - 60,000; Full time

Job summary

A local dining establishment in Lethbridge is seeking a Sous-chef to supervise kitchen staff and prepare meals. The role involves maintaining food records, planning menus, and ensuring food quality. Candidates should have a secondary school graduation certificate and 1-2 years of experience, particularly in Canadian cuisine. This permanent position requires 30-40 hours of work per week in a fast-paced environment.

Benefits

Dental plan

Health care plan

Other benefits

Qualifications

• 1 year to less than 2 years experience required.
• Supervise 3-4 kitchen staff.
• Experience in preparing Canadian cuisine.

Responsibilities

• Maintain records of food costs, consumption, and sales.
• Instruct cooks in food preparation and presentation.
• Prepare and cook complete meals for events.
• Supervise cooks and other kitchen staff.
• Plan menus to meet quality standards.

Skills

Attention to detail

Team player

Dependability

Flexibility

Efficient interpersonal skills

Organized

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Experience

• 1 year to less than 2 years

Work site environment

• Odours
• Non-smoking

Ranks of chefs

• Sous-chef

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Supervision

• 3-4 people

Cuisine specialties

• Canadian

Food specialties

• Fish and seafood
• Meat, poultry and game

Transportation / travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail
• Combination of sitting, standing, walking
• Standing for extended periods

Personal suitability

• Dependability
• Efficient interpersonal skills
• Flexibility
• Organized
• Reliability
• Team player

Health benefits

• Dental plan
• Health care plan

Other benefits

• Other benefits

Work Term

• Permanent

Work Language

• English

Hours

• 30 to 40 hours per week