restaurant manager

Thai Ivory Cuisine; Halifax Regional Municipality; On-site; CAD 30,000 - 60,000; Full time

Job summary

A hospitality establishment in Halifax is seeking a full-time service manager. Responsibilities include overseeing daily operations, ensuring security and safety regulations, and maintaining inventory. The ideal candidate should have a secondary education and at least 1-2 years of relevant experience. Excellent interpersonal skills and the ability to work under pressure are crucial. The position offers a salary of $26.00 per hour and is expected to start as soon as possible.

Qualifications

• 1-2 years of experience in a similar role.
• Ability to negotiate with clients and suppliers.
• Experience in customer service.

Responsibilities

• Determine type of services to be offered and implement operational procedures.
• Balance cash and complete balance sheets and related forms.
• Organize and maintain inventory.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Reliability

Team player

Education

Secondary (high) school graduation certificate

Tools

Electronic cash register

MS Office

Point of sale system

Job description

Job details

• Location 1149 Bedford Highway Bedford , NS B4A 1B9
• Salary 26.00 hourly / 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3475512

Overview

Languages

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Budgetary responsibility

• 0 - $100,000

Responsibilities

Tasks

• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 5-10 people

Experience and specialization

Computer and technology knowledge

• Electronic cash register
• MS Office
• Point of sale system

Additional information

Security and safety

• Criminal record check

Transportation/travel information

• Willing to travel

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Physically demanding
• Combination of sitting, standing, walking

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Reliability
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-01-25

Thai Ivory Cuisine

• Accommodation and food services
• 5job postings advertised
• Medium-sized business(between 5 and 100 employees)