A leading recruitment agency is looking for motivated Prep Cooks in Victoria, Canada, to enhance kitchen teams. The role involves developing culinary skills, contributing to high food production standards, and delivering exceptional guest experiences. Candidates should have a passion for cooking and teamwork, along with a willingness to learn. The position offers an hourly wage between $20.00-$26.00 and flexible scheduling for work/life balance.
Qualifications
Strong desire to enhance culinary skills and teamwork.
Openness to learning and receiving feedback.
Ability to work legally in Canada.
Responsibilities
Develop and hone culinary skills.
Contribute to food production standards.
Foster collaboration within the kitchen team.
Maintain cleanliness and safety in the kitchen.
Deliver exceptional guest experiences.
Skills
Passion for culinary experiences
Commitment to teamwork
Ability to take feedback
Education
Food Safe Level 1 certification
Job description
We are looking for motivated Prep Cooks to enhance our client's kitchen team.
As a Cook, you will:
Develop and hone your culinary skills to create food you're proud of. Whether you're new to the kitchen, or coming with experience, we will teach you everything you need to know to level up your culinary skills.
Uphold Earls standards through exceptional food production. Contribute to a high-functioning kitchen through flawless execution, consistent quality control, and an unwavering commitment to safety.
Create authentic team connections that foster collaboration. Cultivate an environment of connected, committed collaborations that support a culture of teamwork.
Uphold the highest kitchen standards. Take responsibility and accountability for the safety and cleanliness of your station, and the quality of product you present.
Utilize your passion for the guest experience. Display your love for the culinary arts through perfect execution, unmatched product knowledge, and an unwavering commitment to the guest experience.
What we need from you:
A passion for culinary experiences and a commitment to teamwork and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
A willingness to learn and an openness to feedback, coaching, and mentorship.
Certification(s) to responsibly work in and create a safe and clean environment for food production and consumption (ie: Food Safe Level 1) is a bonus.
The ability to legally work in Canada.
What's in it for you:
Hourly range between $20.00-$26.00
Flexible scheduling to support work/life balance
One-on-one culinary training for all positions
Additional in-house hospitality and culinary training programs
Leadership programs
Career development and opportunity for advancement