Line Cook & Kitchen Leader — Fast-Paced Restaurant

Mezza Lebanese Kitchen; Lower Sackville; On-site; CAD 30,000 - 40,000; Full time

Job summary

A local restaurant in Lower Sackville is seeking a skilled cook to prepare meals and manage kitchen operations. Responsibilities include cooking complete meals, training staff, maintaining inventory, and ensuring food safety. Candidates should have a secondary school graduation certificate and be capable of working in a fast-paced environment. Strong attention to detail and teamwork are essential for success in this role.

Qualifications

• Experience in kitchen operations and food preparation required.
• Ability to handle heavy loads and work under pressure.
• Dependable and organized in work tasks.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Maintain inventory and records of food, supplies and equipment.

Skills

Attention to detail

Client focus

Team player

Flexibility

Reliability

Education

Secondary (high) school graduation certificate

Job description

A local restaurant in Lower Sackville is seeking a skilled cook to prepare meals and manage kitchen operations. Responsibilities include cooking complete meals, training staff, maintaining inventory, and ensuring food safety. Candidates should have a secondary school graduation certificate and be capable of working in a fast-paced environment. Strong attention to detail and teamwork are essential for success in this role.