Kitchen Manager & Menu Planner

MARY BROWN'S FAMOUS CHICKEN; Brampton; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local fast-food restaurant located in Brampton is seeking a Cook. The responsibilities include planning menus, preparing meals, supervising staff, and maintaining kitchen operations. Candidates should have a high school diploma and at least 1 year of cooking experience. The position offers a competitive salary of $36.10/hour for a full-time role. Bilingual applicants are encouraged to apply, and the ideal candidate must be able to work under pressure and stand for long periods.

Qualifications

• Must have over 1 year of experience in cooking.
• Ability to work under pressure and stand for extended periods.
• Fluent in English.

Responsibilities

• Plan menus and estimate food requirements.
• Prepare and cook complete meals or individual dishes.
• Train staff in preparation and handling of food.
• Supervise kitchen staff and maintain inventory.
• Clean kitchen and manage operations.

Skills

Menu planning and food estimation

Cooking skills

Staff training

Inventory management

Education

Secondary (high) school graduation certificate

Job description

A local fast-food restaurant located in Brampton is seeking a Cook. The responsibilities include planning menus, preparing meals, supervising staff, and maintaining kitchen operations. Candidates should have a high school diploma and at least 1 year of cooking experience. The position offers a competitive salary of $36.10/hour for a full-time role. Bilingual applicants are encouraged to apply, and the ideal candidate must be able to work under pressure and stand for long periods.