food service supervisor

Government of Canada; Saugeen Shores; On-site; CAD 40,000 - 50,000; Full time

Job summary

A public sector organization in Saugeen Shores, Ontario is seeking a food service supervisor. The role involves training staff, supervising food preparation and establishing work schedules. Ideal candidates must have a secondary school graduation certificate and 1-2 years of experience in food service. Responsibilities also include ensuring food quality, addressing customer concerns, and maintaining stock records. This position is onsite with no remote work option, suitable for those who can work in a fast-paced environment.

Qualifications

• 1-2 years of experience in food service supervision.
• Ability to establish work schedules and methods to meet work demands.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Ensure food and service meet quality standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales, and wastage.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Food service establishment
• Coffee shop
• Restaurant

Responsibilities

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Supervision

• 5-10 people

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Standing for extended periods
• Walking

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player