food service supervisor

Harvey's 2243; London; On-site; CAD 38,000 - 50,000; Full time

Job summary

A restaurant chain in London, Ontario is seeking a supervisor to manage food preparation and kitchen staff. This position requires strong communication skills and at least 1 year of experience. The ideal candidate will be able to handle customer complaints, maintain inventory records, and manage staff schedules. You will work in a fast-paced environment, typically 30 to 40 hours per week, with a focus on customer service.

Qualifications

• 1 year to less than 2 years of experience in a similar role.
• Ability to supervise kitchen staff and organize work schedules.
• Knowledge of sanitation and safety procedures.

Responsibilities

• Establish methods to meet work schedules.
• Requisition food and kitchen supplies.
• Supervise and co-ordinate activities of staff.

Skills

Attention to detail

Efficient interpersonal skills

Excellent oral communication

Client focus

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

or equivalent experience

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules

Supervision

• 1 to 2 people
• 3-4 people
• 5-10 people
• Food service counter attendants and food preparers

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Bending, crouching, kneeling
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
• Work Term : Permanent
• Work Language : English
• Hours : 30 to 40 hours per week