food production manager

Kingsmill Foods Company Limited; Toronto; On-site; CAD 100,000 - 120,000; Full time

Job summary

A leading food and beverage company is seeking a Quality Assurance Supervisor in Toronto. This role involves overseeing operations, ensuring product quality, and managing a team in a fast-paced environment. The ideal candidate will have a Bachelor's degree and at least 5 years of relevant experience. Comprehensive health benefits and opportunities for professional development are included.

Benefits

Dental plan

Health care plan

Paramedical services coverage

Parking available

Group insurance benefits

Qualifications

• Minimum 5 years’ experience in quality assurance or related field.
• Bachelor's degree required.
• Strong knowledge of Good Manufacturing Practices (GMP).

Responsibilities

• Evaluate daily operations and supervise staff.
• Plan and implement changes to machinery and equipment.
• Provide staff training and ensure safety of operations.

Skills

Excellent oral communication

Excellent written communication

Judgement

Organized

Reliability

Team player

Attention to detail

Flexibility

Positive attitude

Education

Bachelor's degree

Tools

MS Excel

Word processing software

Job description

Get AI-powered advice on this job and more exclusive features.

Overview

Languages

English

Education

• Bachelor's degree
  
  

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

• Noisy
• Dusty
• Hot
  
  

Work setting

• Fast moving consumer goods (FMCG)
• Food and beverage plant
• Food and/or beverage processing
  
  

Responsibilities

Tasks

• Evaluate daily operations
• Plan and organize daily operations
• Hire, supervise and train or oversee training of employees in the use of new equipment or production techniques
• Plan and implement changes to machinery and equipment, production systems and methods of work
• Plan and manage the establishment of departmental budget
• Troubleshoot and resolve technical problems
• Train technicians, assistants, students or interns
• Supervise staff
• Recommend measures to improve productivity and product quality
• Recommend personnel actions such as hiring and promotions
• Provide staff training
• Propose improvements to methods, systems and procedures
• Oversee safety of operations
• Apply quality control procedure
• Monitor quality and production levels
• Establish methods to meet work schedules and co-ordinate work activities with other work units
• Troubleshoot problems related to equipment
• Train staff/workers in job duties, safety procedures and company policies
• Supervise, co-ordinate and schedule (and possibly review) activities of workers
• Good Manufacturing Practices (GMP)
  
  

Supervision

• Testers and graders, food and beverage processing
• Process control and machine operators, food and beverage processing
• Labourers in food, beverage and tobacco processing
• Staff in various areas of responsibility
• 50-100 people
  
  

Credentials

Certificates, licences, memberships, and courses

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• First Aid Certificate
  
  

Experience and specialization

Computer and technology knowledge

• Word processing software
• MS Windows
• MS Excel
• Lean Manufacturing
• Microsoft Dynamics NAV
  
  

Type of operation

• Canning
• Blending
• Bottling
  
  

Equipment and machinery experience

• Processing machinery
• High speed packaging equipment
  
  

Area of work experience

• Process troubleshooting
  
  

Type of industry experience

• Beverage
• Food
• Food and beverages
  
  

Regulations knowledge

• Knowledge of labour relations
• CIP (Cleaning In Place) and SIP (Sanitizing in Place) Systems
• Knowledge of preventive maintenance of machinery and equipment
• High temperature short time (HTST) pasteurization processing
• Canadian Food Inspection Agency (CFIA) regulations
  
  

Additional information

Security and safety

• Criminal record check
  
  

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail
• Overtime required
• Ability to work independently
  
  

Own tools/equipment

• Steel-toed safety boots
  
  

Personal suitability

• Excellent oral communication
• Excellent written communication
• Judgement
• Organized
• Reliability
• Team player
• Values and ethics
• Efficient interpersonal skills
• Flexibility
• Goal-oriented
• Positive attitude
  
  

Benefits

Health benefits

• Dental plan
• Health care plan
• Paramedical services coverage
  
  

Financial benefits

• Group insurance benefits
  
  

Other Benefits

• Parking available
  
  

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Supports for visible minorities

• Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

Referrals increase your chances of interviewing at Kingsmill Foods Company Limited by 2x

Quality Assurance Supervisor (Afternoon Shift)

Sous Chef | Pure Spirits Oyster House and Grill

Food, Beverage & Hospitality Services Manager (Full-Time, Contract)

Gormley, Ontario, Canada $100,000 - $120,000 8 hours ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.