food and beverage server

DIL SE INDIAN RESTAURANT & BAR; Toronto; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local dining establishment in Toronto is seeking an experienced individual for a full-time role in food service. Responsibilities include addressing customer complaints, preparing and serving food, and managing payments. Candidates must have a high school graduation certificate and at least one year of restaurant experience. Flexibility in working hours is required, with overtime possible. This is a permanent position with no option for remote work, providing a vibrant and fast-paced work environment.

Qualifications

• 1 year to less than 2 years of experience in a restaurant.
• Ability to handle cash and record sales.

Responsibilities

• Address customers' complaints or concerns.
• Prepare and serve specialty food at tables.
• Present bills to customers and accept payments.
• Describe menu items including daily specials.
• Advise on menu selections.
• Balance cash and record sales.
• Clear and clean tables, trays, and chairs.
• Greet patrons, present menus and make recommendations.
• Serve food and beverages.
• Take orders and relay to kitchen and bar staff.
• Assist clients/guests with special needs.
• Provide customer service.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Initiative

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Job description

You have successfully applied for this job through Job Bank!

Job details

• Location Toronto , ON M6R 2M8
• Salary 17.60 hourly / 35 hours per week
• Terms of employment Permanent employment Full time
• Overtime required, Early morning, Morning, Day, Evening, Night, Weekend, Shift, Overtime available
• Starts as soon as possible
• Source Job Bank #3471787

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remote.

Work setting

• Restaurant

Responsibilities

• Address customers' complaints or concerns
• Prepare and serve specialty food at customers' tables
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Describe menu items including daily specials for customers
• Advise on menu selections
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
• Serve food and beverages
• Take orders and relay to kitchen and bar staff
• Assist clients/guests with special needs
• Provide customer service

Security and safety

• Criminal record check

Work conditions and physical capabilities

• Bending, crouching, kneeling
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-01-17