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GOLDENLUX BAR AND RESTAURANT; Moose Jaw; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant located in Moose Jaw is hiring a Kitchen Manager to coordinate events, supervise kitchen staff, and manage operations. Candidates should have a secondary school certificate and experience in food preparation. The position involves preparing complete meals, planning menus, and maintaining inventory. This is a full-time permanent job offering $18.00 hourly for 30 to 40 hours a week. The role requires on-site work with no remote option.

Qualifications

• Experience in kitchen operations and food preparation.
• Ability to coordinate events and manage kitchen staff.
• Knowledge of menu planning and food costs.

Responsibilities

• Coordinate special events and manage kitchen operations.
• Prepare menus and estimate food requirements.
• Supervise kitchen staff and maintain inventory.

Skills

Coordinating special events

Menu planning

Food preparation

Supervision

Education

Secondary (high) school graduation certificate

Job description

Posted on December 16, 2025

by a licensed third-party for Employer details GOLDENLUX BAR AND RESTAURANT

Job details

• Location Moose Jaw , SK S6H 3K4
• Salary 18.00 hourly / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Starts as soon as possible
• Source Job Bank #3465375

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Restaurant

Responsibilities

• Co‑ordinate special events
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Who can apply for this job?

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• other candidates, with or without a valid Canadian work permit

Advertised until

2026-01-06

GOLDENLUX BAR AND RESTAURANT

• Accommodation and food services
• 1 job posting advertised
• Medium-sized business (between 5 and 100 employees)